Food Processing Industry in Brazil
Post forecasts fluid milk production to increase by three percent in 2013, supported by higher domestic demand.
Foreign Agricultural Service on 9 Nov 2012 related to Food Processing in Brazil
Post has revised production and export estimates for dairy products for 2011 to reflect new estimates made by trade sources. These estimates call for more profitable domestic milk prices, appreciation of the Brazilian currency and low competitiveness which makes Brazilian dairy products less competitive in the world...
Foreign Agricultural Service on 27 Nov 2011 related to Food Processing in Brazil
Brazilian consumers are becoming increasingly interested in nutritious foods and beverages that fit into a healthy lifestyle.
U.S. Commercial Service Poland on 26 Jan 2011 related to Food Processing in Brazil
This report provides information on Brazilian import procedures for food and beverage products. Although, the Brazilian importer is the key player during this process, it is crucial for U.S. exporters to understand the different steps in order to help make the process run more efficiently.
Foreign Agricultural Service on 21 Dec 2009 related to Food Processing in Brazil
Candies and chocolates inspired by the tropical and exotic flavors of Brazil may become increasingly popular around the world as Brazilians spend their growing spare change on confectionery.
Brazil Trade Business Group on 29 Jan 2012 related to Food Processing in Brazil
Part of USDA, the United StatesThe Foreign Agricultural Service (FAS) of the U.S. Department of Agriculture (USDA) works to improve foreign market...
U.S. Dept. Of Commerce, Brazil, Brazil