Food and Beverage Services Industry in France

Experts Views (2)
  • Food Service - Hotel Restaurant Institutional

    The relatively strong euro/dollar rate has been very beneficial to U.S. exporters in the HRI sector. Best prospects for U.S. suppliers targeting the HRI sector are fish and seafood, hormone-free high

    Foreign Agricultural Service on 24 Jan 2012 related to Food and Beverage Services in France

  • Exporter Guide Annual

    Socio-economic and demographic changes are altering food trends. French consumers desire food products which are convenient, offer better taste, as well as increased health benefits.

    Foreign Agricultural Service on 6 Apr 2011 related to Food and Beverage Services in France

Hot Tips (1) Go Top
  • HRI Food Service Sector in France

    Overall sales in the French hotel, restaurant and institution (HRI) food service sector have shown steady growth over the past five years, rising from $85.8 billion in 2004 to $119.2 billion in 2008. During calendar year 2008, the French HRI sector served approximately 10.2 billion meals valued at 81.1 billion Euros...

    Foreign Agricultural Service on 4 Jan 2010 related to Food and Beverage Services in France

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  • Foreign Agricultural Service

    Part of USDA, the United States