China Pastry & Bread Market Research & Statistics

An Expert's View about Food Processing in China

Last updated: 24 Sep 2011

China Pastry & Bread Market Research & Statistics

According to Zeefer Consulting's latest market research report - China Pastry & Bread Market Report and calculated according to Zeefer China Market Size formula, China pastry & bread market size in 2009 exceeded RMB 30 billion, a growth of more than 10% on a year-on-year basis.

In terms of market position of foreign enterprises in China, in 2009, there were more than 100 foreign enterprises above designated size engaged in the pastry & bread industry, accounting for more than 20% of all pastry & bread enterprises above designated size across China. These enterprises achieved a sales revenue of more than RMB 10 billion in all, accounting for more than 35% of the total sales revenue from all pastry & bread enterprises above designated size across China. Foreign pastry & bread enterprises achieved a profit margin of more than 9%, higher than the industry average, and they achieved a ratio of return on assets of more than 9%, almost same with the industry average.

In terms of industry profit, in 2009, enterprises above designated size in pastry & bread industry across China achieved a profit of more than RMB 2 billion in all, a growth of more than 20% on a year-on-year basis. On average, enterprises achieved a profit margin of more than 7%. In 2009, more than 100 enterprises in this industry suffered a loss. and the loss from them added up to RMB 191.4 million.

In terms of pastry & bread import and export, in 2010, the value of imported pastry & bread products in China was more than USD 85 million, Guangdong, Shanghai and Fujian ranked top 3 domestic destinations in imports, and the value of imports in these three regions added up to USD 83.5 million, accounting for more than 90% of the gross imports across China. In 2010, the gross export of pastry & bread products exceeded USD 200 million,  and Hong Kong, Japan and Australia ranked top 3 as export destinations. Exports to these destinations added up to USD 136 million, accounting for more than 60% of the gross export.

Full content of China Pastry & Bread Market Analysis:
http://www.allchinareports.com/china-food-industry/baked-food-industry-analysis/china-pastry-bread-market-research-statistics.html

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The analyses above are extracted from the research report: China Pastry & Bread Market Report

 


Posted: 22 September 2011, last updated 24 September 2011

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